Cooke Aquaculture is proud to have been a leading supplier of Label Rouge salmon for many years.
Label Rouge is a prestigious recognition of our farming practices. It demonstrates our respect for fish welfare and is a guarantee of the unique taste and quality of our product.
We harvest at least twice a week, fish from 2kg to 9kg.
How We Obtain The Label Rouge Accreditation
Label Rouge is an official endorsement of the superior quality of a food or farmed product. It is delivered by the French ministry of Agriculture
Find out more at www.saumonecossais.com